Both restaurants will be open this Monday 17th March, as there appears to be some kind of celebration called St Patricks day, where you go out and eat spicy food. So we thought, best open then!
For March the Early Bird offer will run all night Monday to Friday, Saturday and Sunday's offer will finish at 7.30 (last orders taken 7.15)
SPICY STONES ARE HERE!!- this is a really fun way to eat, we heat up a stone to a very high heat, present it you you with rice and korean salad, and of course, marinated strips of meat, and you cook and eat to your hearts content!
Have you signed up to our Loyalty card ..if not why not!! It effectively reduces the cost of everything by 5%! ..keep accumulating points, then use it on that rainy day (of which there are many) to treat yourself with our compliments! Our way of saying 'thank you', for your custom and loyalty.
Use it when you pay for eat-in or take-away each euro earns 5 points, when you have reached 500 points, the card can be redeemed against your bill, it will have a value of 5euro. The more it gets used the greater its value! The Card can also be purchased with a value on it to be presented as a gift card. And It doesn't expire!
Points earned can only be used against food purchases, points cannot be redeemed for cash.
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All dishes can be ordered as 1/2 portions for children. Whilst we can do standard childrens fare, it is not something we avertise. Rather, we prefer to encourage children to experience different tastes and want to make dining at Copper & Spice a desirable occassion for children, not just another occassion to eat chicken nuggests and chips!
W denotes wheat free (ask in restaurant about gluten free dishes)